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Tag Archives: Coffee
Nitro Cold Brew Coffee Technical Report
Nitro Cold Brew Coffee Technical Report Nitro cold brew coffee can be made multiple ways and has specific requirements to make it great. Here is an awesome technical note from Matthew R. Hartings. The article gives a thorough explanation of how to prepare it in a shop along with some ways to create variation […]
Posted in Coffee Retailing
Tagged Coffee, cold brew, nitro
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Barista Magazine Article: Want to Own Your Own Coffee Business?
You’ll need to do some homework. (But you knew that, right?) There are a lot of people in coffee who’d like to make their own business a reality. A trend is bubbling up, one that might lead to more roaster-retailers opening in both hot and untapped cities in the years ahead—that is if potential business […]
Posted in Brewed Behavior News, Coffee Industry News, Coffee Retailing, Coffee Roasting, Press Room, Published Articles
Tagged business, business plan, Coffee, feasibility study, financing
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Video: Direct Trade Coffee in Ethiopia
Beautiful video on direct trade coffee in Ethiopia by one of our partners at origin. They call their efforts “Operation Cherry Red,” which, as you can guess, means smaller lots, and the best coffees that can be grown here. And they’re increasing yields, too.
Posted in Coffee Growing, Coffee Industry News
Tagged Coffee, direct trade, ethiopia, farmers
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Make Great Espresso at Home
Making quality espresso is both an art and a science. It requires great care and consciousness on the part of the operator. When purchasing an espresso machine, look for temperature capabilities around 195-204 degrees Fahrenheit, and pressure capabilities close to 135 psi. For great tasting espresso, use 100% Arabica coffees, roasted for espresso. Espresso requires […]
Posted in Coffee Brewing, Coffee Industry News
Tagged brewing, cappuccino, Coffee, drink preparation, espresso, espresso machine, latte, machine maintenance
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Specialty Coffee & China
While working on a project that began in L.A. months ago, we’ve shifted our focus to Beijing. Business model intact, site lease signed, staff hired for buildout, and training sessions have been scheduled. As you probably know, Brewed Behavior doesn’t typically consult at a retail level; we stick to our strengths in helping roasters and […]
Posted in Brewed Behavior News, Coffee Industry News
Tagged Brewed Behavior News, china, Coffee, OGX
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The Book is Coming… Coffee Story: Ethiopia
Okay so it’s a little late, but aren’t they always. Now slated to be released early July. Honored to contribute to this collaboration of life lessons learned in Ethiopia.
Posted in Brewed Behavior News, Coffee Growing, Coffee Industry News
Tagged Brewed Behavior News, Coffee, ethiopia, ninety plus
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Video: Health Benefits of Coffee
A quick watch video via The Discovery Channel regarding coffee and health benefits
Posted in Coffee Industry News
Tagged Brewed Behavior News, Coffee, the discovery channel
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New FDA Powers Impact Coffee
The coffee industry should focus on the short-term: devising food safety plans, establishing supply chain management controls, both foreign and domestic, and developing records maintenance and access policies. — National Coffee Association See what this means to you: Read the full story.
Posted in Coffee Growing, Coffee Industry News, Coffee Retailing, Coffee Roasting
Tagged Brewed Behavior News, Coffee, fda, nca
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Science of Sample Roasting II
Students in Melbourne work in small groups to identify various stages in roasting process. Including Malliard Reaction, Carmelization and Strecker Degradation. This two day workshop was hosted by Wm Angliss Institute.
Posted in Brewed Behavior News, Coffee Industry News, Coffee Roasting
Tagged australia, Brewed Behavior News, Coffee, roaster training, willem angliss
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Science of Sample Roasting
After a morning lecture regarding basic chemical make up of green coffee bean, green grading, and chemical reactions during the roasting process. Small groups break out to work to identify various stages of roasting process.
Posted in Coffee Industry News, Coffee Roasting
Tagged australia, Brewed Behavior News, Coffee, coffee training, willem angliss
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