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Coffee Trends According To Zagat
In the specialty coffee industry, it’s our job to know what’s trending: what methods for roasting, brewing and selling coffee will appeal to customers, how to properly represent coffees with roast profiles, etc. Nonetheless, it’s nice to get some validation … Continue reading
Specialty Coffee Breaks Through in Beijing
Ocean Grounds, our coffee roasting/retailing client in Beijing, recently got a great writeup in a local blog. We were there for their grand opening a few weeks ago, an exciting event that had Beijingers lining up for some beautiful single origin specialty … Continue reading
Barista Magazine Cashbox Column: Building a Business Plan
A clear plan of action is crucial when starting your business. It helps you pencil out your possibilities for profit, get financing, and determine as best you can if your goals are attainable. But after you’ve been making killer cappuccinos and stocking fresh pastries for a few years—or 10—your business plan is probably collecting dust in a drawer, or buried deep in your hard drive. If you can find it. Continue reading
Posted in Coffee Retailing, Coffee Roasting, Press Room, Published Articles
Tagged coffee business plan, coffee finance
1 Comment
Video: Skimming Coffee
Sounds simple right? We thought perhaps a visual might help. When cupping coffee after the breaking of the crust or “the break” students skim solids off the top. The biggest mistake cuppers make is going too deep. Skim…. Continue reading
New FDA Powers Impact Coffee
The coffee industry should focus on the short-term: devising food safety plans, establishing supply chain management controls, both foreign and domestic, and developing records maintenance and access policies. — National Coffee Association See what this means to you: Read the full … Continue reading
Posted in Coffee Growing, Coffee Industry News, Coffee Retailing, Coffee Roasting
Tagged Brewed Behavior News, Coffee, fda, nca
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Video: Q Grader Training in Melbourne, Australia
Students begin to gain practical experience using the SCAA cupping form and cupping protocols. Continue reading
Success and Coffee Culture
Culture Defined: An integrated pattern of human knowledge, belief, and behavior that depends upon the capacity for symbolic thought and social learning. The set of shared attitudes, values, goals, and practices that characterizes an institution, organization or group. From the … Continue reading
Posted in Coffee Industry News, Coffee Retailing, Coffee Roasting
Tagged Brewed Behavior News, Coffee, specialty coffee
1 Comment
