Twitter Updates
- Roasting and cupping complete for the week. Still some paperwork but not until after some school lunch with my daughter. #mmhmm #lunchlady🎶14 hours ago
- A roaster client is looking for a full time Barista Trainer. Upper Midwest relo required. Resume to info@brewedbehavior.com1 day ago
- Stop Guesstimating Your Sales Forecasts - Matthew Bellows - Harvard Business Review http://t.co/M0qYlcR11 day ago
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Specialty Coffee & China
While working on a project that began in L.A. months ago, we’ve shifted our focus to Beijing. Business model intact, site lease signed, staff hired for buildout, and training sessions have been scheduled. As you probably know, Brewed Behavior doesn’t … Continue reading
Posted in Brewed Behavior News, Coffee Industry News
Tagged Brewed Behavior News, china, Coffee, OGX
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Ramacafe-Micro Lots and Micro Relationships
RAMACAFE, August 28-31, 2011 Managua, Nicaragua Featured Presentation: “Micro Lots and Micro Relationships” More and more roasters are making conscious decisions to travel to coffee growing countries, being away from their shops at a time when profits are more difficult to … Continue reading
Press Release: Tracy Allen to Speak at Middle East Coffee & Tea Convention
Tracy Allen, Founder and CEO of Brewed Behavior, will return to Dubai’s annual Middle East Coffee & Tea Convention, to be held at the iconic Meydan Grandstand, November 3-5. Continue reading
Posted in Press Releases, Press Room
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After The Harvest: Fighting Hunger In The Coffee Lands
Coffee farmers in Chiapas, Mexico greet the rainy months between May and September with a mix of hope and trepidation. Consistent rainfall is vital to their crops, but too much water makes their rural dirt roads impassable. The price of beans and corn goes up, just when income from the coffee harvest is depleted. These are “los meses flacos,” or the thin months, when families make ends meet by eating less, eating cheaper foods, or borrowing against their future.And this is where “After the Harvest: Fighting Hunger in the Coffeelands” begins. Continue reading
Posted in Coffee Growing, Coffee Industry News
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Video: Starting the Chocolate Gothot 120
Electricians and Marty Curtis get the electrical components to testing stage for a client in Canada. Continue reading
Posted in Brewed Behavior News, Coffee Industry News, Coffee Roasting
Tagged coffee roasting, gothot, runmartyrun
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Barista Magazine Cashbox Column: Building a Business Plan
A clear plan of action is crucial when starting your business. It helps you pencil out your possibilities for profit, get financing, and determine as best you can if your goals are attainable. But after you’ve been making killer cappuccinos and stocking fresh pastries for a few years—or 10—your business plan is probably collecting dust in a drawer, or buried deep in your hard drive. If you can find it. Continue reading
Posted in Coffee Retailing, Coffee Roasting, Press Room, Published Articles
Tagged coffee business plan, coffee finance
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The Book is Coming… Coffee Story: Ethiopia
Okay so it’s a little late, but aren’t they always. Now slated to be released early July. Honored to contribute to this collaboration of life lessons learned in Ethiopia. Continue reading
Posted in Brewed Behavior News, Coffee Growing, Coffee Industry News
Tagged Brewed Behavior News, Coffee, ethiopia, ninety plus
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